Chicken Adobo
Time of preparation: 30 Minutes
Time of cooking: 15 Minutes
Ingredients:
| Chicken (small pieces; 16 to 20) | 1 kg |
| Lemon Juice | 3 table spoon |
| Ginger (finely chopped) | 1 tea spoon |
| Garlic (finely chopped) | 1 tea spoon |
| Ground Black pepper | 2 table spoon |
| Flour | 2 tea spoon |
| Soya Sauce | 1 table spoon |
| Corn Flour | 1 table spoon |
| Salt | 1 table spoon |
| Worcestershire Sauce | 2 table spoon |
Steps:
| 1. Marinate the chicken with the above mentioned ingredients for an hour. |
| 2. Deep fry and serve with French fries and peas. |
