Peanut Biscuit
Time of preparation: 30 Minutes
Time of cooking: 20 Minutes
Ingredients:
| Flour | 1 cup |
| Sugar | ¾ cup |
| Peanuts (chopped) | ½ cup |
| Butter (melted) | ½ cup |
| Egg (beaten) | ½ or as needed |
| Vanilla Essence | few drops |
Steps:
| 1. Mix sugar and butter with hands. |
| 2. Add peanuts, vanilla essence and flour (sieved). |
| 3. Now add the egg to bind the dough. |
| 4. Cut out shapes and bake for 15 – 20 min at 100° – 150° C. |
